EDIFICIO SOL

  • Apartment
  • 1 apartment
Featuring air-conditioned accommodation with a balcony, EDIFICIO SOL is set in Nerja. This beachfront property offers access to a terrace. Private parking can be arranged at an extra charge. The spacious apartment comes with 2 bedrooms, a flat-screen TV and a fully equipped kitchen that provides guests with a dishwasher, an oven, a washing machine, a microwave and a toaster. Guests can enjoy a meal on an outdoor dining area while overlooking the sea views. The accommodation is non-smoking. A car rental service is available at the apartment. Burriana Beach is 100 metres from EDIFICIO SOL, while Balcony of Europe is 1 km from the property. Malaga Airport is 69 km away, and the property offers a paid airport shuttle service.

Amenities

Lift
Terrace (general use)
Non-smoking throughout the B&B

Choose your dates of stay

Choose your dates of stay for availability and prices

apartment for your stay

Two-Bedroom Apartment

Apartment
  • 2 bedrooms & 1 bathroom
  • 90 m²
  • Air conditioning
  • Private terrace
  • Private kitchen
  • Sea view
  • Flat-screen TV
  • Tea/Coffee maker

Policies

Checkin
16:00 - 19:00
Checkout
08:00 - 10:00
Payment methods on site
Cash
Payment for your booking
You pay online, while booking or later
Pets
Pets are not allowed
Age Restrictions
The minimum age for check-in is 33.
Children & Extra beds
Children of all ages are welcome.
Details about children and extra beds can be found at the room information.
Damage deposit
A damage deposit of EUR 200 is required on arrival. This will be collected by bank transfer. You should be reimbursed in 7 days after check-out. Your deposit will be refunded in full via bank transfer, subject to an inspection of the accommodation.

Important information

This property will not accommodate hen, stag or similar parties. Managed by a private host

Location

EDIFICIO SOL
Camino de Burriana 1
29780 Nerja
Spain
Reservations at this accommodation are confirmed immediately.

Discover unique B&B destinations

Subscribe to our newsletter